上次係 GDV 買左 Half Bottles
當然係 Battle 下
Domaine Matrot Thierry
Domaine Matrot Thierry Puligny Montrachet 1er Cru Les Chalumeaux 2012 13% abv
Appearance: Pale and bright lemon yellow
Nose: Reductive, Lemon, Lime, Vanilla, Butter, Creamy
Palate: Mineral(more Savoury), Finish with roundness creamy lemon, medium acidity, medium body
Maturation on lees 11 months, then batonnage
Complex and subtle flavour
Domaine Matrot Thierry Meursault 1er Cru Charmes 2013 13% abv
Appearance: Pale and bright lemon yellow
Nose: Lemon, Lime, Pear, Hint of Flinty, Hint of Pineapple, Hint of Coconut, Hint of Creamy
Palate: Mineral, Medium+ Acidity, Light to Medium Body, Finish with lemon zest
Winemaking method: Batonnage (Stir Lees)
Totally Different Wine-making
兩隻酒同一酒莊,但唔同產區,唔同winemaking (最明顯係 Buttery, Creamy, Vanilla 香味既不同,PM用lees maturation 11個月, 所以有MLF,而支Meursault就冇lees maturation,所以MLF就會好少,從而保留返清新果香)
各有各風味
Dog Lover, Food & Wine Tasting, Travelling, Fengshui Study, HKG Chartered Civil Engineer
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