學基本澳洲產區, Grapes, GI etc...
https://www.wineaustralia.com/labelling/register-of-protected-gis-and-other-terms/geographical-indications
https://www.wineaustralia.com/getmedia/9da8ba52-21da-46e8-b27e-3521d362b1c3/Australian-Wine-Regions.pdf
今次試以下: (唔好意思, 有d out focus)
Jansz Tasmania Premium Cuvee NV (Watson $165)
52% Chardonnay + 48% Pinot Noir
Jansz Located at northern Tasmania
Traditional method of winemaking
Fine bubbles, pale straw yellow
Pear, apple, high acidity, savoury (mineral), honey, hint of red fruit (still after a while)
Not bad, but i prefer more toasty, bready
Kilikanoon Mort's Block Watervale Riesling 2014 (Wineview $180)
Clare Valley Riesling
Bone dry, pale lemon yellow, smoky, petrol(mineral), flinty, lemon, lime
Acidity is a bit sharp to me
Ashbrook Estate Chardonnay 2013 Margaret River 13.8%
Lemon yellow, oaked, smoky, vanilla, butter MLF, hint of grapefruit, nutty spice from oak, high acidity but less attack than Riesling
De Bortoli Estate Grown Pinot Noit 2014 (Watson $288) 13% abv
Red fruit, cherry, strawberry
Pale ruby to garnet,
Earthy, wet leaf, medium tannin, hint of mineral
Wynns Coonawarra Estate Cabernet Sauvignon Black Label 2014 (Wineview $205)13.5% abv
Deep purple, black currant, hint of mint, veget leaf, black cherry, fined tannin, hint of chocolate
Langmeil Winery Valley Floor Shriaz Barossa 2014 (Victoriawines $225)
Deep purple
Chocolate, peppery, prune, plum, hint of red fruit strawberry
Savoury from french oak
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