係由 Damon Sir 教授
要由帶子刺身配上Jura Wine 就可以 feel 到食生蠔個種 feel !!!
Jura (汝拉) - 位於法國東南面，旁邊就係瑞士
一講 Jura , 好多人就會知道出產黃酒 (Vin Jaune)，黃酒我未飲過，有機會試下
同埋，Jura 土壤多數係富有鑛物質，口腔feel到麻麻地既感覺就係 mineral
當地白提 Savagnin - high resistance to fungal disease , thick skinned , early bud and easy ripen
當地白提 Savagnin - high resistance to fungal disease , thick skinned , early bud and easy ripen
講返隻帶子酒
Frederic Lornet Appellation Arbois Protegee 2015 Nature ($300)
Montigny Les Arsures Jura France
Made from Savagnin with sur-lie
13% abv
Appearance: Bright Lemon Yellow
Nose: Citrus, Lemon, Lime, Pear, White Flower
Palate: Mineral, High Acidity, Light Body
Conclusion: Good
Wine label 上面見到 ouillé 依個字，意思係:
Some producers today make a Savagnin that is ouillé, meaning that the barrels have been topped up, and made in a non-oxidative, fresh style, also known as floral.
Frederic Lornet Appellation Arbois Protegee 2015 Nature ($300)
Montigny Les Arsures Jura France
Made from Savagnin with sur-lie
13% abv
Appearance: Bright Lemon Yellow
Nose: Citrus, Lemon, Lime, Pear, White Flower
Palate: Mineral, High Acidity, Light Body
Conclusion: Good
Wine label 上面見到 ouillé 依個字，意思係:
Some producers today make a Savagnin that is ouillé, meaning that the barrels have been topped up, and made in a non-oxidative, fresh style, also known as floral.
Nature 意思係 White Savagnin
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